Malt Brewing

<p>Mexico has a long-standing tradition of brewing beer, and malt brewing is no exception. Malt brewing involves the use of malted grains, typically barley, to create the base for beer production.</p>

<p>In recent years, the craft beer movement in Mexico has gained momentum, and many small breweries have emerged, each with their unique take on malt brewing. These breweries often experiment with different malts, hops, and yeast strains to create unique and flavorful beers.</p>

<p>One example of a Mexican brewery that specializes in malt brewing is Cerveceria Primus. Located in the city of Monterrey, Cerveceria Primus produces a range of beers, including their flagship Primus Lager, which is made with a blend of malted barley and corn.</p>

<p>Other notable malt breweries in Mexico include Cerveceria Wendlandt, Cerveceria Colima, and Cerveceria Calavera. These breweries have gained a loyal following among beer enthusiasts in Mexico and beyond.</p>

<p>If you're interested in trying some of Mexico's best malt brews, be sure to check out local craft beer festivals and events, where you can sample a variety of beers from different breweries. You can also visit the breweries themselves, many of which offer tours and tastings.</p>

<p>Overall, malt brewing is an important part of Mexico's rich beer culture, and the country's craft breweries are continuing to push the boundaries of what's possible with this traditional brewing method.</p>